BOARDS
&TABLES
BOARDS& BOXES
All boards come with a large variety of cured meats, specialty cheeses, colorful fruits and veggies, artesian spreads and rustic crackers.
Dessert and brunch boards are available as well.
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Serving: 2-4 people . . . $80
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Serving: 5-8 people . . . $160
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Serving: 10-12 people . . . $240
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Serving: 15-20 people . . . $400
GRAZING TABLES
Our grazing tables, take it to the next level. Constructed with layers of speciality spreads flavorful dips, local and seasonal fruits and veggies. Along with a large variety of cured meats, specialty cheeses, artisanal, breads and rustic crackers. You will also be given the option to choose three appetizers from our selection below.
GRAZE 1
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Up to 50 people . . . $1100
GRAZE 2
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Up to 100 people. . . $2200
GRAZE 3
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Up to 150 people. . . $3300
- Please contact by phone for events of 200+ people
- Inquire about custom size/guest count options
* A 20% gratuity charge is added to all grazing table bookings.
APPETIZERS
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Bourbon Bacon wrapped dates
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Caprese skewers
(cherry tomato, fresh mozzarella, and basil) -
Caramelized onion and mushroom whipped feta toast
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Smoked trout mousse
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Curry lamb skewers with mint lime yogurt sauce
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Mini brie and cherry puff pastry bites
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Smoked beef tenderloin sautés with chimichurri
PRIVATE DINNERS
& EVENTS
Let’s get creative! Please contact Chef Steph to design a custom menu for your special event or dinner. Pricing will depend on quality of ingredients, specific cuts of proteins, and seasonal availability of sides.
Dinners offered are served buffet or family style. Plated dinners are available for an additional $10 a head which includes all dinner served and cleared. (Max 100 servings)
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$45-$65 per person
( Price varies on protein selected, and number of additional items)
INCLUDED
Your customized choice of:
salad, one entrée, and two sides.
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Add appetizers for $3/per person
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Add bread platter $2/ per person
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*20% gratuity will be automatically included
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Service ware, including utensils, chafing dishes, platters and boards will be included with service
THE FAVORITES
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Mole chicken with black bean puree and pickled veggies
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Hot and crunchy trout with mango jalapeño aioi and cilantro lime rice
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Thai red curry salmon with fragrant saffron rice
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Marry me chicken and fresh herb pasta
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Beef tenderloin with chimmichurri and parmesan red potatoes
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Huckleberry sherry smoked pork tenderloin with ginger chili sweet potato mashers
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Flathead cherry chicken and duchess potatoes
GRAZE DINNERS
Montana Table redefines dining by seamlessly blending the traditional buffet with the exquisite grazing table, creating an unparalleled culinary experience.
We will create a table with your customized dinner menu with our classic graze.
Prices commence at $75 per person
Our meticulously crafted grazing tables feature an assortment of three delectable appetizers, selected to complement your dinner preferences. Each table includes your choice of the following:
- Salad
- Protein
- Starch
- Vegetable
- Bread
- Butter, dips, and sauces, tailored to enhance the dining experience and align with your culinary vision.
SYMMETRICAL TABLES
These tables optimize efficiency when arranged in pairs, enabling guests to indulge in a grazing feast.
PRESENTATION
The Montana Table presents your dinner in a visually stunning and distinctive manner, maximizing the variety and appeal of each course.